Food & Drink category, Page 68
Farmers market returning to Pittsburgh’s downtown Market Square
The Market Square Farmers Market returns Thursday to its namesake home in downtown Pittsburgh. Now in its 16th season, the market was operating temporarily at a location near the David L. Lawrence Convention Center to facilitate increased social distancing and pedestrian access. The Market Square venue will be open 10...
It’s National French Fry Day: Here’s where to get some hot deals
Today is National French Fry Day, and restaurants nationwide are marking the occasion by offering free fries and other deals. Deals available at chains with restaurants in Western Pennsylvania include: • Burger King: Several offers, including large fries for $1, are available on the BK app. App specials are listed...
Celebrate Bastille Day with this delicious mussels dish
The French celebrate Bastille Day July 14. Salute them with this easy-to-prepare, delicious dinner. It takes only minutes to cook. Figure about 2 pounds mussels per person. Store the mussels in the refrigerator. The commercially raised mussels available today are cleaner than they used to be. Just wash them in...
Chili, the way you like it, is the easiest route to dinner
Several years ago, my partner and I spent a month in San Antonio, where his family lives. We were both unemployed at the time, so we spent the days driving around the city, exploring and eating all the wonderful food. We consumed a lot of chili. We ate the “authentic”...
Prantl’s Bakery adds pina colada to famous burnt almond torte family
If you like pina coladas … getting caught in the torte. Prantl’s is the bakery you’re looking for. The popular bakery has a new burnt almond torte flavor — pina colada. “We are always looking for ways to expand the Prantl’s torte family,” said John Felice, the bakery’s owner. “We’ve...
Greensburg Craft Beer Week planning digital, takeout events
Organizers of Greensburg Craft Beer Week are following the coronavirus-driven trend of planning a series of digital and takeout events. Dates for the fourth annual celebration of local beers are Sept. 18-26. “We are encouraging takeout events where people can register and receive maybe a beer tasting or pairing of...
Allegheny County will allow outdoor dining beginning Friday, Rivers Casino allowed to reopen
Outdoor dining at Allegheny County restaurants and bars will be allowed beginning Friday according to revised covid-19 restrictions issued by the county Health Department. Also, Rivers Casino will be permitted to reopen. Indoor dining and alcohol consumption will continue to be banned at restaurants and bars under the new two-week...
The Westmoreland plans virtual African American cooking session
The Westmoreland Museum of American Art will delve into the rich and varied history of African American cooking during a livestream event at 7 p.m. Aug. 8 The virtual discussion and cooking demonstration will feature author Toni Tipton-Martin and chef Aziza Young. Tipton-Martin will discuss the evolution of African American...
Station House 7 in Delmont home to weekly food truck afternoons
It could be some time before Jodi Colella is able to host the full-sized wedding receptions, graduation parties and baby showers she’d like to at Station House 7 on Greensburg Street in Delmont. But while she waits for covid-19 health and safety restrictions to ease, she is looking to bring...
North Huntingdon Double Wide restaurant reopens with limited capacity, menu
A North Huntingdon restaurant that’s been closed for more than three months reopened Tuesday with the help of federal covid-19 funding. Co-owner Steve Zumoff said he hopes to keep it open, at least for the near future, although he expects the eatery will be squeezed later this week by new...
2 popular Pittsburgh restaurants close their doors
The past 24 hours have brought permanent closure announcements from two popular Pittsburgh eateries, Downtown’s NOLA on the Square and East Liberty’s Spoon. Spoon’s announcement came yesterday through Facebook, though the rationale is more complicated than just the financial pressures which have accompanied covid-19 restrictions. According to Spoon’s part-owner and...
Morningside’s Bulldog Pub closes temporarily after employee tests positive for coronavirus
Bulldog Pub in Morningside announced that the restaurant is closing until further notice after an employee on Tuesday tested positive for covid-19. The employee showed no symptoms, according to Jesse DiRenzo, owner and general manager of Bulldog Pub. “She had no symptoms whatsoever, but last week, I had asked my...
Pittsburgh’s DiAnoia’s Eatery closes after worker tests positive for coronavirus
DiAnoia’s Eatery in the Strip District is temporarily closed after an employee tested positive for covid-19. “We feel that it’s our responsibility to you and our team, to temporarily close while we fully sanitize, deep clean, and have our entire staff tested,” the restaurant announced on its website and via...
Caliente Pizza & Drafthouse closes Mt. Lebanon location after positive covid case
An employee at the Mt. Lebanon location of Caliente Pizza & Drafthouse has tested positive for covid-19, the restaurant posted on its Facebook page Monday. The location will be closed until all team members have been tested, the post said. “The covid-19 situation is ever changing,” the post reads. “From...
Flavorful rice dish inspired by cookbook of Pakistani cuisine
I was introduced to Pakistani cuisine by Kausar Ahmed and her book “The Karachi Kitchen.” She told me her vegetarian Kausar Rice in her book is a hit with her family. I’ve adapted her recipe for this quick meal. You can substitute any fresh vegetables. Use this recipe as a...
Tips for homemade wedding cakes? Plan and ‘don’t go wild’
Even in a pandemic, folks are getting married. And where there’s a wedding — even a small one in the backyard — there’s usually a cake. Home bakers looking to make their own wedding cakes don’t need a fancy, multi-tiered tower. But how can they create something that rises above...
Pittsburgh breweries are delivering beer to your home
Bartenders at East End Brewing Co. are still working. “Only now, they are serving our customers in another way,” said owner Scott Smith. “Some of our bartenders have become delivery drivers.” Bringing the beer to you is not a new concept, but it’s become more active in the coronavirus pandemic....
Was new green onion-flavored Chex worth South Koreans’ 16-year wait?
South Koreans have waited 16 long years for a savory, crispy bite that would satisfy their taste buds and right an infamous wrong. This week, they finally could fill a bowl with the cereal they wanted all along: green onion-flavored Chex. Kellogg’s Korea’s limited-edition flavor released this week, complete with...
Mt. Lebanon’s Il Pizzaiolo halts most dine-in service, will soon take reservations only
Mt. Lebanon’s Il Pizzaiolo has temporarily halted dine-in service. Curbside and delivery options will be available for the remainder of the week, according to the restaurant’s website. Beginning next week, patrons may dine in-house by limited reservation only, seating customers outside and at the wine bar exclusively. “This way we...
Dancing Gnome, Pittsburgh Brewing steal from the ’70s, give to the pour
Dancing Gnome Brewery and Pittsburgh Brewing Co. have teamed up to bring back Robin Hood Cream Ale, a popular local brew from the late 1970s. The idea to do this came when Ben Butler, founder and owner of Top Hat, a Pittsburgh-based creative agency, introduced the two clients — Andrew...
Allegheny County bar and restaurant owners say new alcohol restrictions will hurt
Mark Phillippi, owner of Phillippi’s Family Dining and Pizzeria in Harrison, suddenly feels hamstrung by geography. Come this evening, his restaurant at the northern tip of Allegheny County will be barred from serving alcohol to customers by order of the county. “It makes absolutely zero sense,” Phillippi said Monday. “Tell...
Bethel Bakery, Spoonwood Brewing team again, this time for a lemony brew
When life hands you lemons, it doesn’t always have to turn into lemonade. Bethel Bakery in Bethel Park and nearby Spoonwood Brewing Co. decided on a new brew instead. They’ve teamed for a fourth time — this time to create the lemony, cake-infused Lemon Glaze Ale. The beer will be...
Etna welcomes Wild Child chef Jamilka Borges and her restaurant
Chef Jamilka Borges will put her bravery and culinary prowess on display in Etna as she opens her first restaurant, mid-pandemic, appropriately named Wild Child. Etna’s business district will welcome the new concept, inspired by Borges’ passion for international, coastal foods, in the space formerly occupied by Seasons restaurant on...
Want to drastically improve your cooking? Get the right types of salt and use them well
Salt is often the difference between a good dish and great dish. To season with it right and well, it’s helpful to understand the different types of salts and the best ways to use them. Where does salt come from? All salt comes from the sea in some form, whether...
Elevate Caesar salad with grilled shrimp, walnuts
Caesar salad is one of America’s most popular comfort foods. Adding grilled shrimp and walnuts turns it into a complete dinner. The crisp lettuce and smooth, tangy dressing provide an enjoyable, mouth-watering combination. The walnuts are grilled for a couple of minutes. This intensifies their flavor. Helpful hints: — Pecans...
